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Dining Like Kings at Peasants Feast in Solvang

Dining Like Kings at Peasants Feast in Solvang

Restaurant’s New Dinner Menu Is Comfort Food That’s Anything But Common Up until very recently, one of the very top restaurants in Santa Barbara County — the Michelin Bib Gourmand–recognized Peasants Feast — was only open for lunch. Lucky for us, the three-year-old...

Peasants FEAST and Deli Owners Open Arcade, Relish Michelin Bib Honor

Peasants FEAST and Deli Owners Open Arcade, Relish Michelin Bib Honor

Michael and Sarah Cherney are expanding on the success of their Solvang businesses Michael and Sarah Cherney, riding on the success of their Solvang Peasants FEAST restaurant and adjacent Peasants Deli & Market, have opened a third business — an arcade full of...

peasants FEAST is a love story on many levels

peasants FEAST is a love story on many levels

The decision to open a new restaurant in the midst of the coronavirus shutdown was one not for the faint of heart. Chef Michael Cherney and his wife, Sarah, did not let the unfortunate circumstances dampen their enthusiasm or resolve. They opened their eatery, named...

What It’s Like to Open a Restaurant in the Middle of a Pandemic

What It’s Like to Open a Restaurant in the Middle of a Pandemic

Living and working in California’s Santa Ynez Valley imbued Michael Cherney with a deep connection to the land and its farms. After working at esteemed restaurants like Ortolan and L’Atelier at the MGM Grand, he joined a program called World Wide Opportunities on...

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